The Philadelphia Inquirer says a temp worker at a chocolate processing plant died when he fell into a vat of melted chocolate.
Now that's a sweet way to die. Buh-dum-tshh!
Unfortunately, unlike Augustus Gloop, the Oompa Loompas couldn't save him. By the time the chocolate mixer was shut down, one of the giant paddles hit the man and the 120 degree chocolate had covered his lungs in a delightful chocolate coating.
The autopsy determined that the man died of asphyxiation. It was the most delicious autopsy ever, as the man had basically been turned into a human Snickers bar.
The family plans to cremate the body, mix it with some milk, and have a lovely after-funeral dessert.
My deepest sympathies to his loved ones.
wow.
ReplyDelete